Training and Development System

Assan Foods, which gives great importance to human resources and aims for continuous training and development, prepares yearly training programs based on: 

• Employee requests,
• Fields of development in competencies required by the position,
• Training programs needed by employees to achieve yearly goals,
• Personal and professional development needs.
• This process is also supported with leadership development programs based on position and title, mentoring, and coaching.
• Following the training programs, we receive feedback from the participants in order to ensure the continuous development of training organizations.
• Training analyses are carried out according to hourly employees’ mandatory vocational training and standards regarding hazardous work, and these trainings are organized by accredited institutions.